BAND SAW CUT GUIDE
BEEF
FLANKEN RIB .25-.5
MARROW BONES 2
OSSO BUCO 1.5
DOG TREATS 1
LAMB
ARM STEAK .75
LEG STEAK .75
LOIN CHOP 1.25
SHOULDER STEAK .75
PORK
LOIN CHOP 1
RIB CHOP 1
PORTERHOUSE 1.5
SHOULDER STEAK .5-.75
VEAL
LOIN CHOP 1.25
OSSO BUCCO 1.5
RIB CHOP 1.25